1 ripe avocado
1 cup of milk. You can also use soy milk or coconut or almond milk if lacto intolerance. I use coconut cream. Savoy coconut cream brand is the best.
3/4 cup of ice cubes
5 tbsp of sugar
Put avocado, milk, ice and sugar in a blender. Blend them until smooth.
Note: If you are a durian eater, you can add 1 tablespoon of durian in the mixture. It's a perfect combination. My husband runs away when he smells durians the first time but now he loves them.